Eggplant Salan White Rice Trakay Wali Vermicelli

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Eggplant salan white rice trakay wali vermicelli. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Eggplant salan white rice trakay wali vermicelli, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Eggplant salan white rice trakay wali vermicelli delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Eggplant salan white rice trakay wali vermicelli is 2 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Eggplant salan white rice trakay wali vermicelli estimated approx 35 minutes.

To begin with this particular recipe, we must first prepare a few components. You can have Eggplant salan white rice trakay wali vermicelli using 11 ingredients and 6 steps. Here is how you cook it.

#Luxurymeal

Eggplant 60 cost
Rice 60 cost
Vermicelli 80 cost
Check out this delicious recipe: White rice https://cookpad.com/pk/recipes/12849028-white-rice?token=Jqs6ZYzKWiADA7Yf3WPthzok
Check out this delicious recipe: Vermicelli https://cookpad.com/pk/recipes/12849280-vermicelli?token=EfMagLr7etfsCzFg7jPgvAp6

Ingredients and spices that need to be Make ready to make Eggplant salan white rice trakay wali vermicelli:

1. 200 gram Eggplant
2. 1 potato
3. 1 onion
4. 2 tomato
5. 4 tbsp cooking oil
6. 1/2 tsp rosted cumin powder
7. 1/4 tsp cumin seed
8. 1/4 Haldi powder
9. 1/2 tdp Red chilli poder
10. 1/4 tsp Coriander
11. to taste Salt

Instructions to make to make Eggplant salan white rice trakay wali vermicelli

1. Sub se pehlay aap onion ko oil main Satie karein phir tomato add karein or soft ho jaein tu masala add karein
2. Phir haldi salt red chilli cumin powder cumin seed coriander add karein or masala bhone lain
3. Jub masala bhone jaein tu eggplant add karein or thora sa pani add karein ke ye soft ho jaein
4. Jub soft ho jaein tu is main potato add karein or lid rakh dain flame low kar dain
5. Jub potato soft ho jaein tu flame high kar ke bhone lain
6. Jub redy ho jaein tu white rice ke sath serve karein

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So that's going to wrap it up with this exceptional food Easiest Way to Prepare Homemade Eggplant salan white rice trakay wali vermicelli. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!