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White Sauce Macaroni

White sauce macaroni

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, White sauce macaroni. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

White sauce macaroni is one of the most well liked of recent trending foods in the world. It's easy, it is fast, it tastes yummy. It is appreciated by millions daily. White sauce macaroni is something which I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from White sauce macaroni, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare White sauce macaroni delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make White sauce macaroni is 2 persons. So make sure this portion is enough to serve for yourself and your beloved family.

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Just in addition, the time it takes to cook White sauce macaroni estimated approx 25 minutes.

To begin with this recipe, we have to first prepare a few ingredients. You can have White sauce macaroni using 12 ingredients and 7 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make White sauce macaroni:

  1. 100 gm macaroni
  2. 2 glass water
  3. To taste salt
  4. For White sauce
  5. 50 gm butter
  6. 2 tsp ginger chopped
  7. 2 tbsp Maida (all-purpose flour)
  8. 2 glass Milk
  9. 1/2 tsp Red chilli flakes
  10. 1 tsp oregano
  11. 1/2 tsp Salt
  12. 1/4 tsp black pepper powder

Instructions to make to make White sauce macaroni

  1. Take a big pan add water, boil it. Add macaroni and salt boil for 5-6 minutes.Check the macaroni it should be cut easily. Don't over cook.
  2. Transfer it in kitchen sieve drain all the water.
  3. While macaroni is cooking on other burner Heat butter in wok. Add finely chopped garlic sauté for 30 seconds.keep the flame low.
  4. Add Flour stir quickly it with whisk. Keep on stirring so that no lumps are formed. Now gradually pour the milk stir continuesly otherwise lumps can be formed.cook it on low flame for 2-3 minutes.
  5. When the sauce become thick it turns into creamy texture.add salt,chilli flakes,black pepper and oregano. Mix well.
  6. At last add boiled macaroni, mix it well. Turn off the flame.
  7. Transfer it into serving bowls. Serve it hot.

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So that's going to wrap it up with this special food Steps to Make Homemade White sauce macaroni. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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