Penne Pasta In Red And White Sauce With Manchow Soup

Hey everyone, hope you're having an incredible day today. Today, we're going to make a special dish, Penne pasta in red and white sauce with manchow soup. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Penne pasta in red and white sauce with manchow soup is one of the most well liked of recent trending meals on earth. It is simple, it's fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Penne pasta in red and white sauce with manchow soup is something that I've loved my entire life.

Many things affect the quality of taste from Penne pasta in red and white sauce with manchow soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Penne pasta in red and white sauce with manchow soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Penne pasta in red and white sauce with manchow soup is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Penne pasta in red and white sauce with manchow soup estimated approx 20 mini.

To begin with this particular recipe, we have to prepare a few components. You can cook Penne pasta in red and white sauce with manchow soup using 19 ingredients and 3 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Penne pasta in red and white sauce with manchow soup:

1. For red sauce
2. 5 red tomato
3. 1/2 onion finally chopped
4. 2 tsp Olive oil or butter
5. 1/2 tsp chilli flakes
6. 1/2 tsp mix herbs
7. to taste Salt
8. 3 tbsp grated cheese
9. 1/4 tsp Crused peppers
10. 1 tsp Basil leaves crush
11. For pasta
12. 5 cups water 1 packet of pasta (any)
13. to taste Salt
14. For white sauce
15. 1 tsp Butter
16. 1 tsp Maida
17. 1 cup Milk
18. 1/4 tsp Black peppers crush
19. 1/4 tsp Salt

Steps to make to make Penne pasta in red and white sauce with manchow soup

1. Boil tomato and pilled skin and make smooth puree boilwater nother pan add pasta and some salt boil pasta for 10 mini check it smooth and transfer entnow drain wayer and keep pasta asida keep in a pan heat the oil add chopped onion garlik saute for few.
2. Mini tillits transparent add tomato puree saute for 5 mini add chilli flakes herbs basil leaves peppers crushedsalt mix them well cover it's for 5 to 7 mini and add boiled pasta mix them well and allover pasta tomato sauce mix them transfer to plate
3. Plate and garnish with cheese for white sauce heat butter and add maida stur slow flame add milk stur continuously it's make thikken now add cheese stur few mini now add boiled pasta add pepper crused transfer to plate garnish with cheese

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So that is going to wrap it up for this exceptional food How to Prepare Award-winning Penne pasta in red and white sauce with manchow soup. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!